Caribbean Canape Menu
A dedicated selection inspired by the flavours of the Caribbean
Canape Packages
Caribbean Essentials from £22pp
A selection of 4 beautifully presented Caribbean Canapes
Minimum 20 guests
Caribbean Collection from £29pp
A generous selection of 6 canapés showcasing meat, seafood and vegetarian flavours.
Minimum 20 guests
Chef Loula Signature from £36pp
An elevated selection of 8 canapés featuring my signature dishes, including Ackeenis, pulled oxtail & jerk lamb.
Minimum 20 guests
Luxury Caribbean Experience from £45pp
A refined selection of 10-12 canapés, including savoury and sweet bites, designed for weddings, celebrations and premium events.
Minimum 20 guests
Our Menus can be tailored to suit your event, dietary requirements and personal preferences.
Bespoke Menus
Don’t see exactly what your looking for? Chef Loula Cooks can create a bespoke menu tailored to your event, from intimate celebrations to larger gatherings.
DELIVERY IS CHARGED SEPERATELY ACCORDING TO LOCATION.
STAFFING, SERVICE, EQUIPMENT AND EVENT SETUP CAN ALSO BE ARRANGE AS PART OF YOUR BESPOKE QUOTATION.
CARIBBEAN CANAPÉ COLLECTION
Bold Caribbean flavours, beautifully presented for elegant entertaining.
Perfect for weddings, private celebrations, corporate events and special occasions.
MEAT & POULTRY
Jerk Lamb Skewers
Mango & Scotch Bonnet Glaze
Pulled Oxtail on Fried Green Plantain
Slow-Braised Oxtail, Pickled Slaw & Fresh Herbs
Jerk Chicken Skewers
Pineapple, Scotch Bonnet & Lime Glaze
Mini Jamaican Beef Patties
Scotch Bonnet & Mango Dip
Caribbean Rum-Glazed Meatballs
Pineapple Salsa & Fresh Coriander
Mini Curry Goat Patties
Tamarind Chutney
Brown Stew Beef Croquettes
Scotch Bonnet Aioli
Jerk Chicken Sliders
Caribbean Slaw & Pickled Red Onion
Sticky Rum & Tamarind Chicken Wings
Fresh Lime & Herbs
Spiced Caribbean Lamb Kofta
Coconut & Mint Yogurt
SEAFOOD
Curried Prawn Vol-au-Vents
Caribbean Curry, Mango & Coriander
Caribbean Saltfish Fritters
Lime & Scotch Bonnet Aioli
Coconut Prawns
Pineapple & Chilli Jam
Jerk Prawn Skewers
Mango Glaze & Fresh Lime
Escovitch Fish Bites
Pickled Peppers, Onions & Scotch Bonnet
Mini Caribbean Fish Tacos
Pineapple Slaw & Avocado Crema
Pepper Prawns on Plantain Crisps
Fresh Lime & Caribbean Herbs
Coconut & Callaloo Fish Cakes
Tamarind Dipping Sauce
Rum-Glazed Salmon Bites
Pineapple Salsa & Coriander
Saltfish & Ackee Croquettes
Scotch Bonnet Mayo
PLANTAIN & VEGETARIAN
Ackeenis
A Caribbean twist on classic arancini, combining creamy ackee, fragrant herbs and a crisp golden coating.
Caribbean Plantain Cups
Black Bean, Mango & Corn Salsa
Callaloo & Cheese Fritters
Coconut & Scotch Bonnet Dip
Jerk Halloumi Skewers
Pineapple Chutney & Fresh Herbs
Sweet Plantain & Whipped Feta Crostini
Scotch Bonnet Honey
Coconut & Sweet Potato Croquettes
Mango Chutney
Mini Festival Bites
Jerk Mushroom & Pineapple Relish
Ackee & Plantain Cakes
Herb & Scotch Bonnet Dressing
CARIBBEAN SWEET BITES
Mini Jamaican Rum Cake
Vanilla Cream
Pineapple & Rum Tartlets
Coconut Cream
Mango & Passion Fruit Cheesecake Bites
Banana Fritter Bites
Rum Caramel
Mini Gizzada Tarts
Toasted Coconut
Caribbean Chocolate Rum Truffles
Mini Sweet Potato Pudding
Coconut Cream
CHEF LOULA’S CARIBBEAN SIGNATURES
Jerk Lamb Skewers
Mango • Scotch Bonnet • Lime
Curried Prawn Vol-au-Vents
Caribbean Curry • Prawns • Mango • Coriander
Pulled Oxtail on Fried Green Plantain
Slow-Braised Oxtail • Pickled Slaw • Fresh Herbs
Ackeenis
Ackee • Fragrant Herbs • Golden Crisp Coating
Minimum guest numbers may apply. Premium ingredients and bespoke requests may incur an additional charge. Please enquire for a personalised quotation.